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    Plant distribution and pharmacological activity of flavonoids

    2019-09-13 01:47:12ShaoHuiWangYanLanHuTongXiangLiu
    Traditional Medicine Research 2019年5期

    Shao-Hui Wang, Yan-Lan Hu, Tong-Xiang Liu*

    Plant distribution and pharmacological activity of flavonoids

    Shao-Hui Wang1, 2, 3, 4, Yan-Lan Hu3, 4, Tong-Xiang Liu3, 4*

    1Medical College, Qingdao Binhai University, Qingdao 266555, China.2Affiliated Hospital of Qingdao Binhai University, Qingdao 266555, China.3Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing 100081, China.4School of Pharmacy, Minzu University of China, Beijing 100081, China.

    Flavonoids are natural organic compounds that are widely found in nature, their structural types are complex, and they mainly include flavonoids, flavonols, dihydroflavonols, isoflavones, dihydroisoflavones, chalcones, orange ketones, flavanoids, anthocyanidins, and biflavonoids. This review covers the plant distribution and pharmacological activities of flavonoids. Flavonoids are mainly distributed inand, and they are abundant in plants such as,,,, and. Because of their wide distribution and variety, researchers have found that flavonoids have diverse biological activities, mainly focusing on anti-inflammatory, antibacterial and antitumor activities. Mechanistically, the anti-inflammatory effects are mainly related to the NF-κB and MAPK (mitogen-activated protein kinase) signaling pathway and then the inhibition of the production of inflammatory cytokines and mediators. The antibacterial activity is mainly manifested as inhibitory effects on many strains, including,, and,via destroying the stability of the microbial membrane, inhibiting the invasion of virulent bacteria into host cells, promoting the apoptosis of bacteria, inhibiting bacterial fatty acid synthesis, etc. The antitumor activity of flavonoids is related to their inhibition of cell proliferation and induction of apoptosis via the mitochondria-mediated, endoplasmic reticulum-mediated, and death factor and its receptor-mediated signal transduction pathways. Understanding the plant distribution and pharmacological activity of flavonoids not only reveals the importance of identifying such valuable flavonoids in another genus or family but also provides a basis for fully exploiting the therapeutic potential of flavonoids.

    Flavonoids, Plant distribution, Pharmacological activity, Antitumor, Anti-inflammatory, Antibacterial.

    This review covers the plant distribution and pharmacological activities of flavonoids, stressing the importance of identifying such valuable flavonoids in another genus or family while providing a basis for fully exploiting the therapeutic potential of flavonoids.

    Flavonoids are found in some traditional Chinese medicines that function to clear heat and dampness, some pathological products resulted from diseases. The most representative drugs among them are Huangqin (), Chuanhuangbai (), and Kushen (). As early as the Donghan dynasty of China, these three herbs were recorded in an ancient book of Chinese medicine called.

    Background

    Flavonoids are an important class of natural organic compounds that includes more than 4,000 polyphenolic compounds that are widely found in various natural plants [1]. Flavonoids are also present in some traditional Chinese medicines. The most representative drugs among them are Huangqin (), Chuanhuangbai (), and Kushen (). As early as the Donghan dynasty of China, these three herbs were recorded in an ancient book of Chinese medicine called.

    The C6-C3-C6skeleton is formed in plantsby the condensation of three malonyl residues with hydroxy cinnamic acid [2], labeled as rings A, B, and C. Currently, flavonoids are roughly classified into 10 categories based on their structure, including flavonoids, flavonols, dihydroflavonols, isoflavones, dihydroisoflavones, chalcones, orange ketones, flavanoids, anthocyanidins, and biflavonoids. In addition, the 5 and 7 positions of ring A; 3', 4', and 5' positions of ring B; 3 and 2 positions of ring C of flavonoids are often replaced by hydroxyl groups, these readily form glycosides with a variety of five- or six-carbon sugars through a β glycoside bond, most of which are oxyglycosides, such as 7-o-glycosides in flavones, flavanones, and isoflavones. Compared with oxygen glycosides, which have been widely studied, there are relatively few studies on carbon glycosides in the literature [3]. Carbon glycosides can be directly connected to the skeleton through acid-resistant C-C bonds, and they mainly occur at the C6and C8positions.The basic structures and glycosylation sites of common flavonoids are summarized in Figure 1.

    Because of their wide distribution and variety, flavonoids have been found to possess diverse biological activities, such as antioxidation, antibacterial, antihypertensive, liver protection, antitumor, and neuroprotection effects. In this review, the plant distribution and pharmacological activities of flavonoids are systematically summarized, and the results not only reveal the importance of identifying such valuable flavonoids in another genus or family but also provide a basis for fully exploiting the therapeutic potential of flavonoids.

    Figure 1 Basic structure of the common classes of flavonoids and the common points of glycosylation

    Common glycosylation points are C3and C7(black arrows); B ring glycosylation is also observed in some plants (hollow arrow); C-glycosides are the rarest in plants (arrow with dotted lines);C-glycosylation mostly occurs at the C6and C8positions.

    Plant distribution of flavonoids

    A search in(http://phenol-explorer.eu/) produced 492 different flavonoids and isoflavone components in 400 types of food; thus, there are even more flavonoids distributed in plants. By sorting through the plant sources of flavonoids, we found that the distribution of flavonoids was the highest in the families of,,,,,, and(Table 1). Kaempferol, quercetin, apigenin, luteolin, isorhamnetin, and quercetin are the most common chemical constituents. In addition, many new compounds that have been isolated, purified, and identified were all modified from the existing flavonoids such as kaempferol and luteolin.

    Table 1 Plant sources of flavonoids

    Pharmacological Activity of Flavonoids

    Anti-inflammatory activity

    Inflammation is not only a defensive protective response but also a stimulus to various injury factors. It is dedicated to the defense and elimination of pathogenic factorsand. However, persistent and intense inflammation can cause damage to human tissues and cells. Macrophages are important immunoregulatory cells that secrete different inflammatory factors, stimulate inflammatory responses, clear pathogens, and maintain the balance of the internal environment. LPS stimulates the RAW 264.7 monocyte/macrophage-like cell line, a commonly used inflammatory model, and many flavonoids provide good resistance to this stimulation. It was reported that luteolin blocked the activation of NF-κB and inhibited the expression of NO, PGE2 (prostaglandin E2), inducible nitric oxide synthase (iNOS), cyclooxygenase (COX)2 , TNF-α, and interleukin (IL)-6 in a dose-dependent manner under LPS stimulation in a RAW264.7 cell inflammation model[87]. Alpinetin can block the phosphorylation of IκBα protein, p65, p38, and ERK (extracellular signal-regulated kinase) and significantly inhibit the production of TNF-α, IL-6, and IL-1β [96]. Baicalein was shown to upregulate the expression of estrogen receptor ERα/ERβ in an LPS-induced RAW264.7 cell inflammation model, downregulate,, andmRNA, inhibit NO and cytokine production in cells, and ultimately regulate the NF-κB pathway and estrogen-like activity to inhibit LPS-induced inflammatory cytokine production, thereby preventing inflammation-related diseases [110]. It can also play an anticomplement role through classical and alternative approaches[64]. Total flavonoids of Sangshen () can inhibit the expression of IL-6, induce iNOS, phosphorylate p65 and IκB, increase the expression of IL-10, and exert anti-inflammatory and analgesic effects by inhibiting the pro-inflammatory cytokines iNOS and NF-κB [18]. Also acting on the classical NF-κB inflammatory signaling pathway, the total flavonoids of Qingma () can reduce the content of COX2, NO, IL-1β, IL-6, and TNF-α, increase the concentration of IL-10, inhibit the mRNA expression and phosphorylation of p65, and regulate the expression of inflammation-related factors through the NF-κB and MAPK (mitogen-activated protein kinase) signaling pathways, in turn affecting the process of inflammation [107].

    Acacetin inhibits 5-lipoxygenase activity in a concentration-dependent manner, which exerts an anti-inflammatory effect through inhibiting the activity of 5-lipoxygenase and preventing the production of leukotrienes, and it also inhibits the biosynthesis of TNF-α and NO [6]. In addition, some scholars have foundanti-inflammatory experiments that luteolinand the ethyl acetate fraction of Suanjiang () can significantly alleviate edema in a carrageenan-induced acute rat inflammation model [87].In the chronic rat inflammatory model, luteolin was also found to inhibit cotton ball-induced granuloma formation at 110 mg/kg and 50 mg/kg, and its anti-inflammatory effect was comparable to that of 50 mg/kg indomethacin [87].Compared with 2 mg/kg aspirin, 5 mg/kg and 10 mg/kg of the ethanol extract of Youbingshiwei () were shown to exert significant anti-inflammatory activity against xylene-induced ear swelling in mice, and the maximum inhibition rate was as high as 67%[10].Apigenin, quercetin, kaempferol, and their analogues have similar anti-inflammatory activities [87].

    Antibacterial activity

    Since Fleming discovered penicillin, antibiotics have been used extensively in the clinic to reduce the prevalence and spread of a large number of diseases, but the struggle between humans and infectious diseases is endless. Despite the tremendous progress we have made, the emergence of various drug-resistant germs due to the abuse of antibiotics has made it difficult to treat certain infectious diseases. Faced with such a dilemma, researchers have turned their attention to the natural chemical ingredient flavonoids. Studies have found that the flavonoids fromcan bind to soluble proteins outside the bacteria, destroying the stability of the microbial membrane [85]. Baicalin increases alkaline phosphatase activity and attaches to and penetrates the cell membrane of bacteria, causing the surface of the membrane to sag, changing the permeability, and increasing the susceptibility to various antibiotics [111].Another study reported that baicalein could penetrate bacterial biofilm, promote the hydrolysis of the quorum sensing regulatory protein TraR protein, interfere with cell signaling, and inhibit bacterial quorum sensing[112]. In addition, baicalein can inhibit bacterial virulence by inhibitinginvasion into host cells by covalently binding to the protein substrates SipA/B/C/D and SopB ofSPI-1 T3SS [60]. It has been shown that the flavonoids from Paotongguo () can activate the apoptotic pathway of Leishmania and methicillin-resistantand have synergistic effects with oxacillin and tetracycline [66]. Some scholars have reported that luteolin can inhibit the activity of enoyl-ACP reductase and inhibit bacterial fatty acid synthesis in a non-competitive manner and then exert its antibacterial effect [108, 113]. Interestingly, 1 mg/mL quercetin reduced the F-ATPase activity ofby 47.37% and 0.5 mg/mL kaempferol reduced it by 49.66%; they significantly inhibited the production of acid by, suggesting that quercetin and kaempferol may have potential for the prevention and treatment of dental caries [114].Apigenin alone or in combination with LysGH15, a lysin from phage GH15, which exhibits a highly efficient and extensive cleavage profile for MRSA (methicillin-resistant Staphylococcus aureus), was found to reduce rabbit erythrocyte lysis, protect lung tissue from mice withpneumonia, and reduce the number of the bacteria in the lungs and blood, and TNF-α, IL-1β, and IL-6 levels were very similar to those in healthy mice [115].Other studies have found that flavonoids have antimicrobial activity, but the mechanisms of their antimicrobial activity have not been thoroughly studied. For example, the total flavonoids of Sangshen ()[18], the total flavonoids of Qingma () [107], catechin[108], quercetin [108, 114], L-epicatechin [108], the ethyl acetate fraction of the ethanol extract of Leigongteng () [109], and kaempferol [114] were all found to have inhibitory effects on many strains of,,,,,,,and(Table 2).

    Antiviral effects

    In one study, 120-360 mg/kg of the total flavonoids from Shiqizhu () was used to treat influenza A virus-infected mice for 5 days, and the results indicated that the total flavonoids from Shiqizhu () upregulatedthe expression of(),,(),,,),),and()mRNAs and downregulated the expression of Caspase-3, NF-κB, and p65 proteins. In addition, the total flavonoids from Shiqizhu () reduced the levels of IL-6, TNF-α, and IL-1β in serum and increased the expression of IFN-α. These results clearly demonstrate that the total flavonoids from Dendrobium can significantly alleviate lung inflammation, apoptosis, and water transport abnormalities induced by influenza A virus, which may be achieved by regulating the TLR7, RIG-1, and AQP5 signaling pathways[116].

    Immunomodulatory effects

    The total flavonoids extracted from Yinyanghuo (Maxim) were found to downregulate the expression ofandmRNAs, upregulate the level of BCL-2 mRNA, and decrease the apoptosis rate of T cells; moreover, the activities of caspase-8 and caspase-3 in T cells of corticosterone rats were significantly inhibited, and the number of T cells was maintained [117]. Another study found that the total flavonoids extracted from Yinyanghuo (Maxim) significantly enhanced phagocytosis by the monocyte-macrophage system in normal mice, increased the level of serum hemolysin antibody formation, and antagonized the inhibition of monocyte-macrophage phagocytosis by cyclophosphamide, reducing serum hemolysin antibody levels and delayed-type hypersensitivity[30].

    Antioxidant activity

    There is a complete oxidation system in cells, including ROS/RNS (reactive nitrogen species), O2, HO, HO2, H2, NO, NO+, and N2O3. Endogenous products mainly originate from mitochondria, peroxisomes, NADPH oxidase, cytochrome P450, and the xanthine redox enzyme system, and exogenous products are mainly related to ultraviolet and ionizing radiation. Low levels of ROS provide a stable microenvironment for maintaining the normal function of various intracellular biological macromolecules. On the contrary, high levels of free radicals can destroy the redox environment in cells and cause cell damage and death, and a persistent imbalance will eventually lead to aging and related diseases. Many flavonoids are excellent free radical scavengers because they can be used as hydrogen or electron donors. HORAC (Hydroxyl radical antioxidant capacity), TEAC [6-hydroxy-2, 5,7,8-tetramethylchroman-2-carboxylic acid (Trolox)-equivalent antioxidant capacity], ABTS [2, 2-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt], FCR (Folin-Ciocalteu), ORAC (oxygen radical absorbance capacity), 1,1-diphenyl-2-picrylhydrazyl (DPPH), FRAP (ferric reducing antioxidant power), POV (peroxide value), and others are commonly used indicators to detect antioxidant activity, especially DPPH (Table 3). Compared with the commonly used antioxidants such as vitamin C and ascorbic acid, quercetin [85] inand flavonoids[21] in the methanol extract of peony have the same antioxidant activity as vitamin C. At the same concentration, the total flavonoids of Taojinniang () [76] and Maobaiyang ()stamen [15] were shown to be better than ascorbic acid at scavenging DPPH. The levels of SOD and GSH-Px (glutathione peroxidase) increased and that of MDA (malonic dialdehyde) were found to decrease in the plasma of Kunming mice after administration, which indicated that flavonoids could promote the expression of antioxidant enzymes and protect the body from peroxidation [76].

    Antitumor effect

    Inhibit the proliferation of tumor cells. The first step in cancer research is to study antiproliferation, which forms the basis for subsequent research. Both plant total flavonoid extracts, such as total flavonoids from Shuli (), total flavonoids extracted from Shiye (), and the N-butanol extract of Shiwei (), and monomeric compounds, such as 6,7,3'-trimethoxy-3,5,4'- trihydroxyflavone, genistein, and rutin, all have good inhibitory effects on the growth of various tumor cell lines. Their sources and corresponding IC50values are shown in Table 4.

    Minimum inhibitory concentration (MICs);amixture;bpositive control.

    Table 3 Determination of the antioxidant capacity of flavonoids

    DPPH: 1,1-Diphenyl-2-picrylhydrazyl.amixture;bpositive control.

    Table 4 IC50 values of flavonoids that inhibit the proliferation of tumor cell lines

    Promote apoptosis of tumor cells. Apoptosis, known as programmed cell death, is an autonomous and orderly procedure for death controlled by genes. Apoptosis not only participates in the regulation of the number of cells in the body but also can remove cells in the body that are not functional, cells that are harmful to the body, mutated cells, and cells that cannot survive after being damaged. Moreover, apoptosis plays an important role in the development and homeostasis of the body. Therefore, promoting the apoptosis of tumor cells can effectively inhibit the occurrence and development of tumors. There are three main apoptosis-related signal transduction pathways (Figure 2).

    .Some scholars have found that the total flavonoids extracted from Shiye ()[83], 7-hydroxy-2',2'-dimethyl-2'H,4H-3,6'-bichromen-4-one [46], Baicalein [123], quercetin, and resveratrol [124] can reduce mitochondrial membrane potential, change the mitochondrial morphology, induce the production of large amounts of reactive oxygen species (ROS), reduce the ratio of B-cell lymphoma-2 (Bcl-2)/ Bcl-2 associated X protein (BAX), promote the release of cytochrome C from mitochondria, and then induce the activationofcaspase-9andcaspase-3,followedby cleavage of poly (ADP-ribose) polymerase (PARP), leads to DNA fragmentation and ultimately to tumor cell apoptosis.In addition, studies have reported that the combination of quercetin and resveratrol can affect the expression of mammalian target of rapamycin (mTOR), p-protein kinase B (Akt), p-mTOR, NF-κB, matrix metalloproteinase-2 (MMP-2), matrix metalloproteinase-2 (MMP-9), and TIMP-2 (tissue inhibitor of metalloproteinases-2) proteins, which may further enhance the antitumor activity of the drug by targeting mitochondria, Akt/mTOR, and NF-κB signaling pathways[124].

    Figure 2 Schematic representation of the cell apoptosis signaling pathway

    Shown are the extrinsic (receptor-mediated, red) and intrinsic (mitochondria-driven, gray) apoptosis pathways, which act in opposition to the survival proteins such as the PI3K/Akt signaling circuitry (light green). Other signaling loops (dark green) and executioner caspases (orange) are activated in both the extrinsic and intrinsic pathways; inter-talk between pathways (arrows) and the activation and suppression effects are indicated by solid arrows and dashed arrows, respectively.

    It has been shown in the literature that the treatment of HepG2 cells with 20 μmol/L Bavachin can activate activating transcription factor (ATF)4, the transcription factors CHOP(C/EBP-homologous protein) and X-box binding protein1 (XBP1), and protein kinase R-like ER kinase (PERK)-ATF4, inositol-requiring enzyme1(IRE1)-XBP1s, and ATF6. Three pathways induce endoplasmic reticulum stress. Bavachin induces endoplasmic reticulum stress by inducing PERK-ATF4, IRE1-XBP1s, and ATF6; moreover, the depletion of Mfn2 (mitochondrial fusion 2) aggravates ER stress by phosphorylating Akt, activating apoptosis-responsive proteins such as death receptors, and inducing tumor cell apoptosis [46].

    Studies in the literature have shown that genistein can upregulate the expression of Fas, FasL, and p53 proteins in SK-Hep-1 cells, subsequently induced the activation of caspase-9 and caspase-3,which was followed by cleavage of PARP, leading to DNA fragmentation and ultimately to apoptosis [48]. Baicalin can block cells in G0/G1 phase; decrease mitochondrial membrane potential; activate caspase-3, caspase-8, and caspase-9; initiate FasL/Fas expression; and induce apoptosis significantly through internal and external sources. Moreover, the proto-oncogeneand its target gene,(human telomerase reverse transcriptase) are downregulated to inhibit telomerase activity, ultimately inhibiting the proliferation of tumor HL-60 cells[125]. Some scholars have found through miRNA microarray analysis that baicalin downregulates many oncomiRs such as miR-10a, miR-23a, miR-30c, miR-31, miR-151a, and miR-205and, inhibitingexpression. It effectively promotes apoptosis in the HT-29 colon cancer cell line in dose- and time-dependent manners and inhibits tumor growth in corresponding transplanted nude mice[126].

    Antihypertensive effect

    In one study, 26 mg/kg Epimedium flavonoids was injected into the lateral ventricle of mice, and epimedium flavonoids were found to increase the secretion of the amino acid neurotransmitter r-aminobutyric acid in the periventricular system and increase its affinity for receptors; strengthen the inhibition of the central sympathetic nervous system; expand coronary blood vessels, the femoral artery, and the cerebrovascular system; and reduce peripheral resistance, thus lowering blood pressure [30].

    Reduce obesity

    The occurrence and development of various diseases are related to obesity, and in recent years, the incidence of diabetes, hyperlipidemia, hypertension, and endocrine disorders in obese patients has increased significantly. Obesity has become an important cause of cardiovascular and cerebrovascular diseases, hypertension, and diabetes. Some scholars found that the total flavonoids extracted from Yinyanghuo (Maxim) increased the appetite and exercise volume of rats, but the weight of the rats was lower than that of untreated rats after 24 months. Moreover, the concentration of age-related metabolites returned to a level seen in younger animals; the amount of unsaturated fatty acids decreased; saturated fatty acids, deoxycholic acid, triglycerides, and total cholesterol increased; and their fur was smoother and more lustrous. These results suggest that the total flavonoids extracted from Yinyanghuo (Maxim) may have potential body weight controlling and anti-aging effects [117].

    Role in liver protection

    Dihydromyricetin can significantly improve the abnormal expression of cytochrome P450 2E1, Kelch-like ECH-binding protein 1, and heme oxygenase-1 in the liver of mice with alcoholic liver disease, improve the disordered nuclear localization of NF-κB and nuclear factor erythroid-2-related factor 2 (Nrf2), and play a role in liver protection. Further exploration of the mechanism revealed that dihydromyricetin may mediate the activation of Nrf2 via the autophagy pathway, upregulate p62 positive feedback Nrf2 activation, reduce inflammation in liver steatosis and the pathological progression of alcoholic liver disease, and partially restore liver pathological changes [127].

    Neuroprotection

    Some researchers have found that in mice, isobavachalcone can inhibit the excessive activation of microglia, reduce the expression of IL-6 and IL-1β in the brain of Parkinson’s disease mice, prolong the residence time of mice on a Rota-rod, reduce neuronal necrosis, and effectively alleviate Parkinson's disease induced by 1-methyl-4-phenyl-1,2,3,6- tetrahydropyridine.experiments showed that isobavachalcone inhibited NF-κB by blocking LPS-induced NF-κB subunit transfer from mouse microglia BV-2 cytoplasm to the nucleus, reduced the LPS-induced oxidative stress response to inflammatory cytokine expression, and protected nerves through antagonism[44].

    Other effects

    In one study, the total flavonoids extracted from Yinyanghuo (Maxim) (150 mg/kg) were administered to young rats by intraperitoneal injection for 7 days. It was found that the total flavonoids extracted from Yinyanghuo (Maxim) significantly increased the weight of the anterior pituitary, epididymis, and seminal vesicles in young rats; increased testosterone, estradiol, and luteinizing hormone levels; and promoted the secretion of testosterone by rat stromal cells[30]. In addition to promoting the male reproductive system and reproductive endocrine activity, the total flavonoids extracted from Yinyanghuo (Maxim) were shown to promote the proliferation of primary osteoblasts and osteoblast-like MAGR106 cells, enhance the extent of mineralized tuberculosis in vitro, and enhance the mRNA expression of(human Bone morphogenetic protein 2),(human Bone morphogenetic protein 4),(runt-related transcription factor 2),, and, as well as promote the osteogenic differentiation of human bone marrow mesenchymal stem cells[30]. Icariin can significantly increase the expression of eNOS (endothelial nitric oxide synthase) and cGMP in corpus cavernosum smooth muscle, inducing the relaxation of corpus cavernosum smooth muscle and penile erection[28]. Another study reported that baicalin increased the concentration of cAMP and AFC (alveolar fluid clearance) in a dose-dependent manner in rats with acute lung injury, and baicalin prevented the reduction of AFC by upregulating α-ENaC (α-epithelial Na+ channel) protein expression, which was activated by stimulating the cAMP/PKA (cyclic adenosine monophosphate/protein kinase A) signaling pathway [128].

    Prospective

    The structure of flavonoids in plants is diverse, and many plant families contain them. The research topics mentioned in this review include flavonoid monomer components, different polar extraction sites, and total flavonoids. Flavonoids have a variety of pharmacological effects, including anti-oxidation, antitumor, weight loss, antibacterial, antihypertensive, liver protective, anti-inflammatory, and neuroprotective activities. In short, plant-derived flavonoids are widely used as a bulk component, and whether the monomer is administered alone, monomers are administered in combination, or the total extract is administered directly, good effects have been obtained. However, the research on the mechanisms of the various activities of flavonoids is still in its infancy. Therefore, further studies are needed on the mechanisms by which flavonoids affect diseases and their long-term effects. Such studies will provide a sound scientific basis for the development and application of natural medicines, bringing relief to patients with various diseases.

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    :

    This study was financially supported by the Autonomous Foundation of Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education (No. KLEM-ZZ201902), the National Natural Science Foundation of China Grants (No. 81973977), and the National Training Programs of Innovation and Entrepreneurship for Undergraduates (No. GCYS2018110001).

    :

    ROS, Reactive oxygen species; Bcl-2, B-cell lymphoma 2; BAX, Bcl-2 associated X protein; PERK, Protein kinase R-like ER kinase; ATF, Activated transcription factor; IRE1, Inositol-requiring enzyme-1; XBP1, X-box binding protein 1; MMP-2: Matrix metalloproteinase-2, MMP-9: Matrix metalloproteinase-2; PARP: Poly (ADP-ribose) polymerase; Akt: Protein kinase B; DPPH, 1,1-Diphenyl-2-picrylhydrazyl; TLR: Toll-like receptor;RIG, Retinoic acid-inducible gene; AQP, Aquaporin; iNOS, Inducible nitric oxide synthase; COX, Cyclooxygenase; IL, Interleukin; AFC, Alveolar fluid clearance; Nrf2: Nuclear factor erythroid-2-related factor 2.

    :

    The authors declare that they have no conflict of interest.

    :

    Shao-Hui Wang, Yan-Lan Hu, Tong-Xiang Liu. Plant distribution and pharmacological activity of flavonoids. Traditional Medicine Research 2019, 4 (5): 269-287.

    :Nuo-Xi Pi.

    :2 August 2019,

    26 August 2019,

    :5 September 2019.

    10.12032/TMR20190824131

    Tong-Xiang Liu, Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, No. 27 Zhongguancun South Street, Haidian District, Beijing 100081, China. E-mail: tongxliu123@hotmail.com.

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